Our Desi Cow Dung Cakes are made from our free gracing Kangayam native cattle breeds at our farm.

Benefits & Uses:

• Prime component in Agnihotra, smoke emanating from the cow dung improves the air quality, improves plant growth and repels mosquitoes and other insects.
• The left over cow dung ash is good bio-fertilizer, pest repellent in plants and improves the soil health.